July 28, 2014

UMW Students, Faculty and Staff Give Back

Dozens of student volunteers packaged meals as part of National Student Day on Oct. 3

In the past two weeks, UMW students, faculty and staff have shown their generosity through Day of Service activities and National Student Day.

When Governor Bob McDonnell declared September 29, 2012 to be the “Day of Service in Virginia,” the UMW Staff Advisory Council (S.A.C.) moved into action. The S.A.C. Eagles in Service quickly replaced their school supply drive boxes with Day of Service food donation boxes and then went to work soliciting donations to fight hunger in Virginia.

Priscilla Sullivan shows some of the 300 pounds of food from UMW’s Day of Service food drive

When September 29 arrived, the group delivered 300 pounds of food to the Fredericksburg Area Food Bank. Priscilla Sullivan, S.A.C. activities chair,  said she is very grateful to each UMW employee who donated to this crucial effort. The next donation campaign will kick off at the employee luncheon on Tuesday, Oct. 16.

On Wednesday, Oct. 3, more than 50 student volunteers gathered in Lee Hall for UMW’s Stop Hunger Now event. The students packaged 10,000 meals for children and families from impoverished areas who have been affected by natural disasters. The Center for Honor, Leadership and Service and the UMW Bookstore partnered to bring the event to UMW as part of National Student Day,  a day that celebrates the volunteer work of students nationwide.

About Brynn Boyer

Brynn Boyer is assistant director of media and public relations and a 2010 graduate of UMW.

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