Erik Bruner-Yang ’07 is the owner and chef of one of Washington, D.C.’s hottest new restaurants.
Professional Notes
Lorentzen Gives JASNA Keynote Lecture
by Professor of English Eric G. Lorentzen … [Read More...] about Lorentzen Gives JASNA Keynote Lecture
Cirino Publishes Research on Insect Communication and Reproductive Behavior
by Assistant Professor of Biological Sciences … [Read More...] about Cirino Publishes Research on Insect Communication and Reproductive Behavior
Bonds Joins Virginia Public Media Podcast to Talk Data Centers and the Environment
by Professor of Sociology Eric Bonds was a … [Read More...] about Bonds Joins Virginia Public Media Podcast to Talk Data Centers and the Environment
Sipe to Give Mary Talk on Cancer Cell Research
by Assistant Professor of Biology Laura Sipe … [Read More...] about Sipe to Give Mary Talk on Cancer Cell Research
Often Featured in Cumberland Times-News
by Assistant Athletic Director of … [Read More...] about Often Featured in Cumberland Times-News