- 100 percent of new campus construction has been LEED-certified.
- 18 percent of the university’s food budget is spent on local and organic food.
- The university has a waste diversion rate of 30 percent.
- 10 percent of graduates have taken a sustainability-related academic course.
Princeton Review Ranks UMW as a Green College
The University of Mary Washington has been ranked among the nation’s top “green colleges” in a report published Thursday, April 16, 2015. The ranking appears in the 2015 edition of The Princeton Review’s Guide to 353 Green Colleges.
The University of Mary Washington was recognized for its robust on-campus sustainability program, which has been spearheaded by the UMW Sustainability Office and the President’s Council on Sustainability. The Princeton Review also recognized UMW for the following achievements: