Stop Hunger Food Drive Archives

To all of our valued Stop Hunger Food Drive supporters:

I am really excited to share with you the results of our recently completed Stop Hunger Food Drive! The total amount of food collected was 8,054 pounds! This is simply spectacular, and we want to thank everyone who worked so hard to make this a success.

A huge “thank you” to all of the UMW athletes who tabled in front of the Giant Food Store and solicited donations in our surrounding neighborhoods, and especially to Maddie Taghorn for coordinating everything so perfectly!

We also want to thank the Staff Advisory Council, Giant Food, and the New City Fellowship Church for your wonderful support.

All of the food is being distributed to the Eagle Resource Closet and to the Fredericksburg Regional Food Bank. We received a call from the Food Bank today expressing their deep appreciation for our donations, and saying they really needed this help right now.

Again, our thanks to everyone for supporting the drive, and we look forward to doing this again, and even better, next year!

Rose Benedict
University of Mary Washington Dining Services

The University of Mary Washington collected 4,729 pounds of food in its 2014 STOP Hunger Food Drive, breaking last year’s record of 3,500 pounds of donated food. The food drive donations are given to the Fredericksburg Area Food Bank to help feed the local community.

UMW Dining Services collects food donations

UMW Dining Services, Sodexo, has sponsored the STOP Hunger Food drive every November since 2005. As part of Sodexo’s Better Tomorrow commitments, the Stop Hunger program mobilizes Sodexo’s employees, consumers, clients and suppliers to join forces to end hunger. As part of the food drive, UMW’s Department of Athletics collected 3,242 pounds, a new record for the department. The softball team alone contributed over 1,100 pounds, the largest contribution from any UMW organization this year. UMW Athletics has been a partner sponsor since 2008 and also participates in a conference-wide food collection competition to see which university’s student-athletes can collect the most pounds of food in a one week time period. Collection bins were placed in all campus dining facilities, the Simpson Library and the UMW Bookstore. The bookstore supported the drive by giving discounts to customers who make food donations in the store. UMW Dining Services also sold discounted canned food items during the drive, and coordinated a curb-side collection outside Seacobeck Hall. Student-athletes solicited donations at local food stores and from neighborhood residents, in addition to weighing the donations and loading them into trucks for transportation to the food bank.