Campus Dining is hosting a Grand Finale Dinner on Wednesday, April 15 from 5 to 7 p.m. to bid farewell to Seacobeck as a dining facility. Guests will enjoy photo displays from Seacobeck’s earlier years and an extensive dinner menu that will include Steamship Round of Beef, Smoked Salmon, Coq Au Vin and a host of other culinary treats.
The cost for alumni, faculty and staff is $5 plus tax and $10.75 plus tax for all other guests.
Everyone is invited to join in the celebratory dinner, which will be held in the dining rooms at Seacobeck. A limited number of reservations are being accepted by e-mailing dining@umw.edu or calling 540-654-2169. When reservations are no longer available there will be open seating on a first come, first served basis.