University Dining is hosting an Employee Appreciation Week February 14-18 for their team members. Each day they’ll be surprising their team with a variety of treats and swag. University students, faculty and staff are invited to contribute their own notes of appreciation or video messages for the team. They may also sign one of the […]
University Dining will be hosting several special holiday dining events this fall, starting with the annual Thanksgiving Dinner on November 17th, and followed by the Winter Holiday Dinner on December 2nd and the Cram Jam Late Night Breakfast on December 6th, the first night of final exams. Since these special events draw many more guests […]
Stop Hunger University Dining/Sodexo, the University Staff Council, UMW Athletes, and local businesses and churches are partnering together to host our annual Stop Hunger Food Drive, from October 13 through November 1, and they are looking for your support. All of the food and monetary donations will go to benefit the UMW Eagle Resource Closet […]
Food Management Magazine, a national publication, recently published a feature story about the cultural awareness dining events that have been co-sponsored by University Dining and the James Farmer Multicultural Center and student cultural groups, for over 10 years. Dr. Marion Sanford and the dining team have worked closely together to create special dining events that […]
All University Dining locations are open to everyone: students, faculty, staff and members of the public. In addition to the reduced prices for faculty and staff at the Top of the UC, Bodacious Burgers, and “Eagle Meals to Go,” University Dining is offering free or deeply discounted items for faculty and staff once each week. […]
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