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Category: What’s New @ UMW
‘Food Management’ features UMW’s 1301 Hen House ghost kitchen
College Chef Showcase: Chicken tender ghost kitchen a big win at University of Mary Washington (Food Management) Chef David Schneider, Sodexo GM of University Dining at UMW, conjured up the idea the school’s first ghost kitchen, 1301 Hen House, in response to the changes and challenges brought on by the pandemic. What does a ghost […]
Fall 2021 message to all employees
Dear Colleagues:Eighteen months ago, none of us would have believed that we would still be challenged by a pandemic in fall 2021. Over these many months, we have struggled, at times, to identify the best path forward when faced with hundreds of inflection points and often competing expectations. To guide our efforts, President Paino charged […]
Move-In Day Welcomes ‘Excellent’ Class to Mary Washington
Under fickle skies – one minute sun, the next minute a downpour – members of the University of Mary Washington’s Class of 2025 streamed onto campus yesterday.Move-In Day 2021 brought first-year students to Fredericksburg from near and far, all with high hopes for a full freshman experience. After more than a year of online learning, […]
Renovated and Ready: Virginia Hall Welcomes New Students
For Terrie Gladney Hoelscher ’78, Virginia Hall meant Friday night singalongs at the parlor piano, cramming into the second-floor phone booth and gliding down stairs on a mattress.“She has good bones, and so much character,” Hoelscher said of the building she and generations of undergrads have called home for more than a century. “My lifelong […]
